Almonds

Pound for pound, among the most nutrient-dense tree nuts you can eat — high in vitamin E, magnesium, protein, and fiber, with a fat profile that leans heavily monounsaturated!

They're also structurally ideal for roasting. Almonds hold their shape, take heat evenly, and develop a deep toasted flavor that raw almonds only hint at. Our Cinnamon Glazed Almonds are one of the best sellers in the shop, and the salted and unsalted versions are what we recommend to anyone who wants to taste what dry roasting actually does.

Excellent for snacking, for salads, and for baking. If you're stocking one nut in the house, this is a defensible choice!

Dry roasted fresh in Downtown Frederick!